Dried Tomatoes Pesto Dip

Name: Dried Tomatoes Pesto Dip
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1.00 cup dried tomatoes; 2.00 tbsp. pine nuts; 0.25 cup parmesan; 1.00 clove garlic; 0.50 cup olive oil; 1.00 pinch salt; 1.00 pinch red pepper; 1.00 bunch basil

15 mins prepServes 4

A flavorful and easy-to-make pesto dip using dried tomatoes, nuts, parmesan, and fresh basil. Perfect as a dip or a spread.

4 servings

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Instructions

1. Soak the dried tomatoes in warm water until they soften, then drain.

2. In a food processor, blend the softened dried tomatoes, pine nuts, shredded parmesan, mashed garlic, and a pinch of salt and red pepper until smooth.

3. While blending, gradually add the olive oil until the mixture becomes creamy.

4. Add fresh basil and pulse the processor a few times until just incorporated.

5. Adjust seasoning to taste and serve as a dip or a spread.

Dried Tomatoes Pesto Dip

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Instructions

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